Full of flavor and texture, these bars are simple to make and extra delicious when enjoyed with a scoop of vanilla ice cream.
Ingredients:
• 2 cups flour, sifted
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 2/3 cup butter
• 2 1/4 cups packed brown sugar
• 3 eggs
• 1 cups chocolate chips
• 1 cup pecans, chopped
• 1 cup coconut
• 1 teaspoon vanilla
Directions:
1. Preheat the oven to 350 F.
2. In a medium sized saucepan, melt butter. Remove from heat and stir in brown sugar; pour into a mixing bowl and let cool.
3. Once mixture is cooled, beat in the eggs. Add dry ingredients and stir to combine.
4. Add the chocolate chips, pecans, coconut and vanilla; blend thoroughly.
5. Pour into a greased 13 x 9 inch pan and bake for 30 minutes; remove from the oven and let cool before cutting into squares.
