With a flavor combo of herbs and a little spice, this simple dip is ready in minutes. Enjoy with your favorite vegetables, chips, crackers or pretzels.
Ingredients:
- 2 cups yogurt
- 1 1/4 cups mayonnaise
- 2 teaspoons dried oregano
- 1 teaspoon dried basil
- 1 1/2 tablespoons mustard
- 1 1/2 tablespoons apple cider vinegar
- 1/2 teaspoon salt
- 2 teaspoons chile powder
Directions:
Combine all ingredients into a food processor and blend until fully combined. Serve immediately, or chill until ready to serve.
