A simple summer treat that you can make at home!
Prep time: 30 minutes
Servings: 6
Ingredients:
- 4 cups whole milk yogurt or full fat Greek yogurt
- 1/2 cup heavy cream
- 1 cup granulated sugar
- 1/2 teaspoon salt
- 1 tablespoon corn syrup
- 1/2 teaspoon vanilla extract (use a teaspoon for vanilla flavored)
- Optional flavorings: 2 teaspoons mint, lemon, coconut or orange extract
Directions:
- In a medium sized bowl combine yogurt, cream, sugar, salt, corn syrup, vanilla and extract, if using. Vigorously whisk ingredients together until sugar is dissolved.
- Pour mixture into an ice cream maker and freeze according to manufacturer’s instructions.
- When yogurt is done, enjoy immediately. Don’t forget to add your favorite toppings!
